It’s been scientifically
proven that it’s better for our bodies to get our protein from
plant-based sources rather than meat, yet the average American eats 200 pounds of meat
per year. Meat and dairy consumption are linked with numerous health
risks including cancer, heart disease, obesity and more; however, the
U.S. government and many medical doctors (MDs) support the false
ideology that people need to consume a specific amount of meat and dairy
products to maintain a healthy diet.
We are exposed to
corporate and government propaganda encouraging us to consume meat and
dairy products starting at a very young age. We are mislead to believe
that animal products are healthy for our bodies and a necessity for
growing children.
When our ancestors
killed animals, it was a survival skill; eat or be eaten. Meat is now mass
produced through factory farming and pumped with hormones and
antibiotics. Animals are fed their own fecal matter and GMOs and suffer
constant emotional, physical and sexual abuse.
Besides the health risks of eating meat, consumers simply purchase meat from a store without having to watch the animals
suffer in order to get it and it’s completely unnecessary for survival.
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